German(ish) Low Carb Avo Dog
Ingredients
Shop the Recipe
Share
Ladies and gentlemen, today we gather to celebrate a harmonious fusion of culinary creativity. In this culinary masterpiece, we embrace the tangy essence of sauerkraut, the creamy richness of avocado, and the comforting allure of a sizzling hot dog. Allow your taste buds to embark on a journey as we introduce you to a symphony of flavors, a German (ish) low carb Avo Dog. Prepare to indulge in a tantalizing blend of textures and tastes, as we embark on a mouthwatering adventure unlike any other. Let the adventure begin!
Ingredients
Directions
- Preheat grill, set to medium heat
- Grill veggie dog to your preference (about 5 min) and remove from grill
- Open bun and line with avocado
- Place veggie dog between the avocado slices
- Aggressively top with sauerkraut and drizzle with mustard
Shop the Recipe
Share
More Recipes
Vegan Tofu Bánh Mì Bun
This Vegan Tofu Bánh Mì bun is packed with flavor and topped with keto-friendly pickled daikon, cucumber, red peppers, fresh jalapeno and cilantro. This recipe...
Low Carb Mushroom Burger Patties
Have you been searching the galaxy for an incredible plant-based, low carb burger? Why not make your own?! This recipe uses pre-prepared cauliflower rice that...
Low Carb Japanese ‘Shroom Burger with Crunchy Slaw
Looking for low carb Japanese burger inspiration combined with galactical flavor and tasty texture? Friends, welcome to the most drool-worthy lunar landing pad ever. Made...
