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Zingy Pickle Spread

Serving Size

8

Prep Time

10 minutes

Take your sandwich to the next level with this zingy pickle & mustard spread!

Start with a base of deli slices (try vegan turkey, chicken or beef) on your favorite Carbonaut low carb bread, and add some crisp, juicy slices of fresh apple for a sweet and crunchy contrast. The real star of this sandwich is the pickle spread – it adds the perfect kick to every bite!

Not only is this sandwich bursting with flavor, but it’s also low carb and vegan-friendly. So you can feel good about fueling your body with nutritious ingredients that won’t weigh you down.

Ingredients

Directions

  1. Place pickle slices in a food processor; pulse until pickles resemble relish. You can decide how chunky or smooth you want it. Transfer relish into a bowl and set aside.
  2. Rinse and dry the food processor bowl. Add onion and pulse until it is the same size as relish. Stir onion and mustards into relish until well-blended.

Tips:

  • This pickle spread is also great on a bun, bagel or tortilla with your favorite fillings.
  • Try toasting the bread for a tasty toasted sandwich.

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